Job Details	Job Code: SMR123
Job Title:	Demi Chef de Partie
Role Specification
Qualifications	Essential Secondary School One to two years of apprenticeship Desirable Have experience and exposure to multi-national cuisines.
Experience	Essential Three to five years restaurant/hotel experience, 5 star establishment.
Competencies	Desirable One to two years experience in a multi-national kitchen atmosphere. One year apprenticeship Chef, i.e. artist, saucier, butcher, etc.